What's New

UPCOMING EVENTS
The Bruce Helgeson Jazz Trio will be performing Saturdays from 7:30 until 10:30.

Join us March 8 – 11, 2010 for a Special Dinner in Celebration of Winter Truffles. Truffles have been prized by gourmets for centuries and were credited by the ancient Greeks and Romans for their therapeutic and aphrodisiac powers. The dinner will be six courses with a wine pairing for each course. DOWNLOAD WINTER TRUFFLES MENU.

Cold weather brings the first winter truffles, an event that causes an air of excitement in the kitchen.  Truffles are intoxicating in their aromatic intensity, creating natural pairings with ingredients like chestnuts and sweetbreads.  The appearance of winter truffles like Blanch d’Alba or Diamant Noir also marks the passage of time for a chef, changing both attitudes and preparations, cooking becomes slower and longer and they reach for more butter and cream rather than olive oil and jus.  

Coal Fired Bistro has a commitment to the customers who love what we do and that is why we are bringing to Greenville the first Winter Truffle Dinner.  Perfectly paired with carefully selected wines, this meal will create an alchemy for your palate, something you never forget, a combination of rare and exotic naked flavors, using the freshest and hardest to find ingredients.  In one word, the BEST…just for you.  What can you expect?  A singular experience in dining, bite after bite, sip after sip, a different balance of flavors for your senses.  We want you to say, “I wish I had one more bite of that” and then the next plate arrives and the same thing happens, but in a different way, a whole new flavor and feel and emotion.

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PROMOS
Check out the latest advertising promoting the Coal Fired Bistro dining experience.


Play Radio spot featuring Carlos, Executive Chef
Play Radio spot featuring David, General Manager

8595 PELHAM ROAD, GREENVILLE, S.C. 864.329.0400 TEL
Coal Fired Bistro and Wine Bar serves distinctive, authentic, Northern Italian cuisine.   Located in Greenville, South Carolina,
 this restaurant features the only self-serve enomatic wine bar in the Upstate.  Offering live music,a covered heated patio
and a full bar, the bistro provides one of the best casual or high-end dining experience in the southeast.


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